Job Summary
Morelli’s Ice Cream is looking for an experienced, motivated General Manager to lead daily operations, develop our team, and help continue the growth of one of Atlanta’s most recognized ice cream brands.
We are looking for someone who leads by example, thrives in a fast-paced environment, and understands how to build a strong team culture while delivering excellent customer service.
Responsibilities
- Oversee daily store operations and team performance
- Hire, train, schedule, and manage staff
- Maintain high standards for customer service and cleanliness
- Manage labor, inventory, ordering, and food costs
- Ensure consistency in product quality and guest experience
- Handle cash management and daily reporting
- Lead by example during busy service periods
- Help improve systems, efficiency, and overall store performance
Qualifications
- Previous restaurant or food service management experience required
- Strong leadership and communication skills
- Ability to manage and motivate a team
- Organized, dependable, and detail-oriented
- Comfortable working evenings, weekends, and holidays
- Experience with high-volume operations preferred
Join us as our Ice Cream Shop General Manager and be part of a lively team dedicated to creating memorable moments for our guests! Your enthusiasm for food service management combined with your leadership talent will help us serve up smiles every day.
Pay: $22.00 - $32.00 per hour
Benefits:
- Employee discount
- Paid time off
- Paid training
Application Question(s):
- Do you have a minimum of 2 years restaurant management experience ?
- Do you have open Availability?
Work Location: In person
