The Hospitality Services Coordinator is responsible for providing excellent customer service to attorneys, clients, guests, and administration. This individual is responsible for ensuring requests for the set-up and use of meeting rooms are handled accurately and proactively.
Responsibilities:
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Inspect and ensure all meeting rooms are clean, stocked with supplies and ready for continual use.
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Responsible for catering and beverage orders; coordinate details of events with Operations Manager as necessary.
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Contact staff and attorneys regarding the logistics of their requests; make suggestions regarding menus and services where appropriate.
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Perform cleaning of kitchens, stocking of supplies and tracking of inventories.
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Order supplies as needed.
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Required - Heavy lifting up to 40 to 50 pounds.
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Move/set up conference rooms and tables.