Responsibilities:
- Prepare and cook a variety of dishes according to recipes and quality standards
- Assist with catering events, including food preparation, setup, and cleanup
- Maintain cleanliness and organization of the kitchen and cooking utensils
- Follow all food safety and sanitation guidelines
- Collaborate with the team to ensure smooth kitchen operations
Skills:
- Previous experience in a similar role preferred
- Knowledge of food safety and sanitation regulations
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
Note: This position involves both cooking, dishwashing and prep
Job Types: Full-time, Part-time
Pay: $14.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
People with a criminal record are encouraged to apply
Work Location: In person
