Description:
Job Summary
The Barback supports bartenders by maintaining a clean and well-stocked bar, preparing garnishes, and ensuring smooth bar operations. This role requires attention to detail, efficiency, and excellent teamwork skills.
Key Responsibilities
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Assist with opening and closing duties including restocking garnishes, towels, and glassware.
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Maintain inventory of ice, liquor, wine, and beer.
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Perform minor maintenance tasks such as changing kegs.
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Keep the bar clean by wiping surfaces, sweeping, mopping, and emptying trash.
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Memorize cocktail recipes and menu items.
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Support bartenders with taking orders, preparing drinks, bussing tables, and processing payments.
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Engage with customers, answer questions, and handle complaints.
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Monitor stock usage and assist in reordering.
Requirements:
Qualifications & Requirements
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Ability to lift 20 lbs and stand for long periods.
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Must have valid food handler’s card
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Must have valid TABC certification
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High school diploma or equivalent.
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Meets legal minimum age to serve alcohol.
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Knowledge of bar menu items and basic drink preparation.
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Excellent communication and time management skills.
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Ability to lift heavy items and work nights, weekends, and holidays.