Food Service Director
WEST ACRES, BROCKTON, MA
Alliance Health West Acres is a 130-bed not-for-profit skilled nursing care center conveniently located off Rt. 24 in Brockton, MA. **Located on a Main Bus Line***
We have a reputation for providing high quality care and exceptional rehabilitation services, as well as a reputation for taking care of our staff. Job Descriptions:
Full Time- 40hr Salaried Position
Responsible to: Administrator
Supervisory Responsibility: Nutrition and Food Service Staff, and Skilled Nursing Facility Dining Hall Manager
Qualifications Needed:
- Completed certification program for Food Service Director
- Quantity and Quality cooking, supervision of personnel, ordering and budgeting supplies
- Knowledge of state, local, and federal regulations regarding food handling and sanitation, and must possess and maintain Serve-Safe (HACCP) certification. Along with knowledge of management and budgeting skills
Physical Demands:
- Ability to speak, read, and write efficiently in English
- Must be able to relate to and work with ill, disabled, elderly and at times emotionally upset or hostile people within the center. Occasionally pushes residents/patients in wheelchair weighing up to 250lb for 500ft along with twists, stoops, bends, squats, kneels, climb stairs, lifts and carries equipment and supplies weighing 25lbs or less.
Essential Functions:
- Plan, develop, organize, implement, evaluate and direct the Nutrition and Food Service Department in accordance with the written policies of the Company, Federal, State and Local regulations.
- Assist in the development, administering, and coordinating of department policies and procedures
- Maintaining food ordering within a dietary budget.
- Scheduling employees and their work assignments.
- Responsible for quality and quantity of food served, along with participating in menu planning with the dietician.
Benefits: