Overview:
We are seeking a skilled Cook to join our team. The ideal candidate will have experience in a casual dining restaurant and experience in food preparation.
Duties:
- Prepare and cook menu items in compliance with established recipes and standards
- Ensure the quality and presentation of dishes meets the restaurant's expectations
- Maintain a clean and organized kitchen workspace
- Monitor food stock levels and place orders as needed
- Collaborate with kitchen staff to ensure timely and efficient food production
- Adhere to all food safety and sanitation procedures
Requirements:
- Proven experience as a Cook or relevant position in a kitchen setting
- Knowledge of various cooking methods, ingredients, equipment, and procedures
- Understanding of food safety practices
- Ability to work well in a team environment
- Strong attention to detail and organizational skills
- Certification from a culinary school or relevant training is a plus
If you are passionate about cooking and dedicated to delivering high-quality dishes, we invite you to apply for this exciting opportunity.
This position is 4PM-10PM.
Job Types: Full-time, Part-time
Pay: $16.00 - $17.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Shift:
Work Location: In person