$12.77 per hour - $17.25 per hour
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:
Demonstrating genuine hospitality and setting the stage for an exceptional Dining Experience by making every single guest feel welcome at the door and
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Engaging in friendly conversation as you seat guests in a timely fashion
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Introducing guests to their server
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Managing restaurant waiting list during high volume to accurately set guest expectations
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Always sincerely thanking guests as they leave and inviting them to return
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Cleaning and sanitizing Guest touch points in the restaurant
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Team Members receive competitive salary with weekly pay
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Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)
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Flexible schedules
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Health and Wealth benefits
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Dining and other discounts
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Career Advancement opportunities
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State Benefits Overview
