The Meadows is looking for a friendly outgoing person to assist the dietary dept with our food service. Below is a basic job description covering essential job duties(not all inclusive). Please feel free to email with any questions regarding the position, we look forward to hearing from you.
SCOPE & PURPOSE: Responsible for assisting with the food service delivery system including but not limited to beverage service, meal service, clean up and dish washing.
ESSENTIAL JOB DUTIES:
- Pre-pare and set up for food service which includes, but is not limited to:
- Checking the number of daily participants
- Set appropriate number of tables and place settings
- Place plates in the warming oven and salad plates in the refrigerator
- Ensure coffee is made and that there is ice water at each place setting and hot water for tea
- Serve the food at the direction of Chef, Dining Manager or Cook as applicable.
- Continue to assess the beverage needs throughout meal service.
- Address individual tenant or guest requests as presented. Involve Chef or other support staff if needed.
- Clear each place setting when meals are completed and run the dishwasher.
- Put dishes away following dish washing and return kitchen to clean and orderly state.
- Vacuum dining area, wash tables, and return dining room to its original state.
- Serve and clear meals with a kind, courteous and accommodating demeanor.
- Any other duties as assigned.
KNOWLEDGE AND SKILLS:
- Basic knowledge of dining practices.
- Good attention to detail; keen eye for cleanliness.
EDUCATION AND WORK EXPERIENCE:
- High school degree or equivalent preferred.
LICENSES & CERTIFICATIONS & TOOLS:
PHYSICAL REQUIREMENTS AND WORKING ENVIRONMENT:
- Inside
- Prolonged or repeated standing, walking, bending, twisting, lifting, pushing, pulling and carrying.
- Ability to lift up to 30 pounds.
Job Type: Part-time
Pay: $12.00 - $13.00 per hour
Work Location: In person
