We are seeking a skilled, hospitality-driven Barista / Mixologist to join our team in an elevated, guest-facing corporate café and bar setting in Chicago’s Loop area. This hybrid role is ideal for someone who enjoys crafting high-quality coffee beverages and cocktails, engaging with guests throughout the day, and maintaining a polished, professional service environment.
This is a floating position across multiple accounts, supporting various locations as needed.
-
An experienced barista and bartender with a passion for both coffee and cocktails
-
Skilled in preparing espresso drinks and mixed beverages with precision and consistency
-
Professional and polished in both demeanor and presentation
-
Passionate about hospitality and creating memorable guest experiences
-
Organized, detail-oriented, and comfortable working independently
-
A reliable team player with a strong work ethic and positive attitude
-
Prepare and serve espresso beverages, coffee, cocktails, beer, wine, and non-alcoholic drinks with accuracy and consistency (approximately 75% of the role will be barista-focused)
-
Deliver warm, attentive, and engaging service to corporate tenants and guests throughout the day
-
Maintain a clean, organized, and well-stocked café and bar environment
-
Follow all safety, sanitation, and Illinois liquor compliance standards
-
Assist with opening and closing duties, including restocking and light cleaning
-
Support overall café operations, including light food service and collaboration with teammates
-
Assist with execution of larger events and activations across accounts as needed
-
Uphold the professionalism and service standards of the space at all times
-
Communicate proactively with the General Manager regarding inventory needs and reorders
-
Assist with monthly inventory counts and organization as needed
-
Previous barista and bartending experience required; corporate, hotel, or upscale experience preferred
-
Strong understanding of espresso preparation, milk texturing, and coffee service standards
-
Knowledge of cocktail techniques, spirits, wine, and beer
-
Excellent communication skills with a guest-first mindset
-
Ability to multitask efficiently in a fast-paced yet professional environment
-
Professional appearance and demeanor
-
All required certifications for the City of Chicago must be obtained prior to starting work
-
$20-$21/hour + tips
-
Monday–Friday only, no late nights or weekends
-
Opportunities for growth
Infuse Hospitality, part of the Phoenix3 Collective portfolio, provides culinary and hospitality solutions for corporate workplaces, specialty venues, and the activation of mixed-use spaces. With a passion for authentic experiences and a commitment to thoughtful innovation, Infuse is redefining how hospitality enhances the places where we work, gather, and connect. Infuse currently operates dining locations nationwide.
Don’t meet ALL the requirements but think you have what it takes? Apply anyway!
We’re a culture of learners and believe great hospitality comes from attitude, curiosity, and care—not just experience. If this role aligns with your goals, we’d love to hear from you.
