- Make pizzas, salads and other menu offerings adhering to MOD standards to ensure the best possible finished product.
- Prepare, cook, and package guests orders ensuring timely, quality and consistent execution every time.
- Follow all food safety prep and storage standards/procedures as they are defined in MOD operations resources and training.
- Use the tools provided to ensure the restaurant looks clean, organized, welcoming and ready to deliver the best guests experience.
- Show up to work on time, in MOD dress code, and ready to deliver an excellent and memorable MOD experience to all guests, vendors and fellow squad members.
- Demonstrate the fundamentals of hospitality (friendly, accurate and fast) on every shift.
- Follow instruction and welcome coaching and direction from all restaurant leaders (All Stars, Shift Captains, Restaurant Coach, MIT’s and GM’s)
- Share your knowledge with others to support the success of the TEAM, your restaurant and fellow Squad members
- Take care of your guests and get to know them by being welcoming and engaging in conversation when they are in the restaurant. Maintain a mindset of serving others and ensure quality standards are upheld during busy shifts.
- Work closely and have fun together to create the MOD experience for out MOD Squad and guests
- No Previous experience required. Any Service related industry experience is a plus
- Ability to work in a team environment
- Ability to understand oral and/or written instruction
- Ability to develop and maintain working relationships with MOD Squad Members
- Possesses a passion for MOD Pizza
Equal Opportunity Employer
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