Job Summary
We are seeking motivated and dedicated Kitchen Staff to join our culinary team. The ideal candidate will be responsible for assisting with food preparation, maintaining cleanliness, and supporting the overall operation of the kitchen. Candidates with a passion for hospitality and food safety are encouraged to apply.
Responsibilities
- Assist with food preparation and cooking to ensure timely service.
- Maintain cleanliness and organization of kitchen stations and equipment.
- Support food handling and safety procedures in accordance with health regulations.
- Help with inventory management and restocking supplies.
- Ensure proper food presentation and quality standards are upheld.
- Collaborate effectively with team members to deliver excellent customer service.
- Follow all safety protocols to maintain a safe working environment.
- Prepare to work events in store and out of store.
Experience
- Previous experience in food service, restaurant, or hotel environments is preferred.
- Experience with food preparation, cooking, and food handling is highly desirable.
- Banquet or catering experience is a plus.
- Strong communication skills and a team-oriented attitude are essential.
- Knowledge of food safety standards and proper hygiene practices is required.
- Prior hospitality or culinary experience will be considered an asset.
Join our team and contribute to memorable guest experiences in a supportive work environment.
Job Types: Full-time, Part-time
Pay: $15.00 - $20.00 per hour
Benefits:
- Flexible schedule
- Food provided
Experience:
- Kitchen: 4 years (Preferred)
Language:
Shift availability:
- Day Shift (Preferred)
- Night Shift (Required)
Work Location: In person