Job Overview
We are seeking a dedicated and efficient Dishwasher to join our culinary team. The ideal candidate will play a crucial role in maintaining the cleanliness and organization of our kitchen environment. This position is essential for ensuring that all dishes, utensils, and kitchen equipment are clean and sanitized, contributing to the overall success of our food service operations. If you have a passion for hospitality and enjoy working in a fast-paced kitchen setting, we encourage you to apply.
Responsibilities
- Clean and sanitize dishes, pots, pans, utensils, and kitchen equipment following health and safety standards.
- Assist with food preparation as needed, ensuring that all ingredients are ready for cooking.
- Maintain cleanliness in the kitchen area by regularly cleaning countertops, floors, and other surfaces.
- Help with bussing tables and clearing away used dishes in dining areas to support front-of-house staff.
- Ensure that all dishwashing equipment is functioning properly and report any issues to management.
- Follow proper food handling procedures to maintain food safety standards.
- Work collaboratively with kitchen staff to ensure smooth operations during busy service periods.
Requirements
- Previous experience in food service or a similar role is preferred but not required.
- Strong attention to detail with a commitment to maintaining a clean work environment.
- Ability to work efficiently in a fast-paced kitchen setting while adhering to safety standards.
- Basic knowledge of food handling practices is a plus.
- Excellent teamwork skills with the ability to communicate effectively with kitchen staff.
- Flexibility to work various shifts, including evenings and weekends as needed in the hospitality industry.
Join our team and contribute to creating memorable dining experiences through your dedication to cleanliness and support in the kitchen!
Job Types: Full-time, Part-time
Pay: $14.00 - $15.56 per hour
Benefits:
Work Location: In person
