Job Title: Cook Lead – Food Truck
Location: Branson, MO (Still Waters Resort)
Job Type: Full-Time / Seasonal (Flexible based on availability)
Located at Still Waters Lakefront Resort - Over 230 rooms from 1 to 3 Bedroom Units
Position Overview:
We are seeking an experienced and motivated Cook Lead to oversee daily operations for our food truck. This role is perfect for someone who thrives in a fast-paced environment, enjoys leading a team, and is passionate about delivering high-quality food and exceptional guest experiences.
Key Responsibilities:
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Lead daily food truck operations, including food prep, cooking, and service
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Supervise and support kitchen staff to ensure efficiency and quality
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Maintain high standards of food safety, cleanliness, and organization
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Monitor inventory levels and assist with ordering supplies
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Ensure consistency in food presentation and taste
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Provide excellent customer service and handle guest interactions professionally
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Assist with menu planning and specials as needed
Qualifications:
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Previous experience in a kitchen leadership role (food truck experience a plus)
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Strong cooking skills and knowledge of food safety standards
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Ability to work in a fast-paced, high-volume environment
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Leadership and team management skills
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Reliable, punctual, and detail-oriented
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Flexible schedule, including weekends and holidays
What We Offer:
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Competitive pay (based on experience)
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Fun, team-oriented work environment
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Opportunity to work in a scenic resort setting
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Growth opportunities within the team
