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Popeyes Restaurant General Manager

Popeyes Green Bay East
Green Bay, WI

Job Details

Full-time
$50,000 - $60,000 a year

Benefits

Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Customer communication
Quick service & fast food restaurant experience
Operational management
Fast food restaurant experience
General management

Full Job Description

Ready to IGNITE Your Career as a Restaurant General Manager? Join Popeyes’ Fast-Paced, Growing Team Today!

Are you passionate about leading teams in a quick-service, fast-food environment? At Popeyes, part of the ProParm Restaurants family, we’re looking for a dynamic, energetic, and experienced Restaurant General Manager with a strong background in fast-food operations to lead our team to success!

Location: Popeyes Green Bay East 1979 Main St. Green Bay, WI 54302

Why Choose Popeyes

IGNITE Your Career – We invest in you with comprehensive training, career growth opportunities, and leadership development.
Competitive Pay, Bonus & Incentives – We recognize and reward your hard work and dedication.
Work/Life Balance – Enjoy flexible schedules and generous employee discounts.
Inclusive & Empowering Culture – We celebrate diversity and encourage innovation.

What You’ll Do as Restaurant General Manager

Fast-Food Leadership: Recruit, hire, train, and develop all restaurant staff, ensuring a highly motivated and efficient team in a fast-paced environment.
Operational Excellence: Oversee front- and back-of-house operations including food preparation, quality, cleanliness, and speed of service to meet fast-food brand standards.
Scheduling & Staffing: Create and manage efficient schedules that align with business needs and peak hours.
Financial Management: Monitor sales, expenses, budgets, and labor costs, applying fast-food profitability strategies.
Guest Safety & Compliance: Enforce food safety, sanitation, and health standards in compliance with quick-service restaurant regulations.
Customer Service: Handle guest issues promptly, ensuring every customer leaves satisfied and eager to return.
Marketing & Growth: Promote the restaurant in the community and identify strategies to increase sales and brand presence.
Administrative Duties: Complete daily, weekly, and monthly reports, including sales, inventory, and labor tracking.

What You’ll Bring

Personality: Fun, positive, and energetic with a passion for leading teams in a high-volume, fast-paced environment.
Experience:
- Minimum 3 years of fast-food management experience (required).
- Proven success managing drive-thru operations, high-volume shifts, and guest satisfaction in a quick-service restaurant setting
- Skills:
  - Strong knowledge of fast-food front- and back-of-house operations including speed of service, quality, cleanliness, and team training.
  - Experience with cost and labor management, sales forecasting, and profitability.
  - Excellent communication and leadership skills with the ability to develop and motivate large teams.
  - Confidence in delivering performance feedback, setting goals, and fostering a team-oriented culture.
  - Strong organizational skills and a customer-centric mindset.

Why This Role Matters
As a Restaurant General Manager at Popeyes, you are the driving force behind our fast-paced restaurant’s success. Your leadership ensures operational excellence, team motivation, and exceptional guest experiences, supporting our reputation as a leader in the quick-service restaurant industry.

Ready to Ignite Your Career? Apply Now!
Join a team that values your growth and contributions. Click the link below to apply and become part of the Popeyes team!

Ready to IGNITE Your Career as a Restaurant General Manager? Join Popeyes’ Fast-Paced, Growing Team Today!

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