Full-Time Team Members will go through a comprehensive cross-training of all departments within the operation of the café. This position is for applicants available 36+ hours per week.
Weekend availability is required for all Team Members
Responsibilities include:
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Keep workspace, tools, equipment, and dining areas clean and sanitized.
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Taking customer's orders
- Running food and drink orders
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Bussing and pre-bussing tables
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Daily and weekly prep tasks for all departments
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Daily and weekly cleaning tasks
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Evaluating quality of ingredients and prepared food/beverages
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Cleaning and stocking of all food and drink service ware
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General maintenance of dish area and kitchen
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Performing a variety of cleaning activities such as sweeping, mopping, dusting and polishing
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Opening and closing all café departments
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Working the line (assembling orders)
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After completion of Barista Training Program, Full-Time team members will prepare and serve hot and cold beverages including coffee, espresso drinks, teas, and cocktails.
Qualities we’re looking for:
- To be very organized, keeping cleanliness as top priority
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Time-Management skills (punctuality and prioritization)
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Detail-Oriented / Visually Inspired (understanding the importance of how things are presented)
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Being able to work under pressure in a face-paced environment
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Accepting feedback
- Teamwork
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ServSafe Certified (or willing to work towards it)
What you’ll find here:
- A hardworking and cooperative environment
- Team led cross-training program (takes ~12 weeks on average)
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Resources to master your craft
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A growing business that offers opportunities for growth and advancement
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Friendly and empathetic team and guests
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Periodical management-led performance reviews
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Competitive Pay
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Paid Sick Leave eligible for all employees
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Company contribution to retirement fund
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Company contribution to group Health Plan
