Lake Chalet seeks experienced Line Cooks to help lead our modern American kitchen in Downtown Oakland. Applicants should be highly passionate about working with cuisine. If you are an excellent team player and exceptional leader interested in exploring a lucrative opportunity to work with a great team, we would love to hear from you. This position is an exempt, benefited position with medical, dental and vision insurance, 401k eligibility and more!
This position requires night, weekend, and holiday availability.
Please reply to this ad with a cover letter sharing with us why you believe you might be a great fit for our culinary team along with your resume and references. We look forward to hearing from you!
Brief Position Requirements for Line Cook/Prep Cook
Ability to follow and execute written recipes while in accordance with sanitation guidelines.
Great working attitude with a learning mindset.
Ownership of prep responsibilities and workspace mindfulness.
Mise en Place, aka everything in its place. Ability to learn kitchen layout and stick to our formats.
High level of cleanliness and responsibility for station.
Ability to follow Chef and Sous Chef specifications in regards to food preparation and dish execution.
Dependable.
Leadership, setting a good example and having ownership of your responsibilities.
Attention to detail and extreme sense of urgency.
Current or recent Culinary school attendees encouraged to apply.
We provide equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws.
Job Types: Full-time, Part-time
Pay: $20.00 - $23.00 per hour
Expected hours: 16 – 36 per week
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Health insurance
- Vision insurance
Work Location: In person
