At Latitude 48° Bistro, we're passionate about introducing our guests to bold seasonal flavors, all with the gorgeous Rocky Mountains serving as the perfect backdrop to accompany a perfect meal. If you're eager to embark on this flavorful adventure with us, then we want YOU to join our kitchen team as a Line Cook!
At Latitude, we believe in the power of food to bring people together, and our Cooks play a vital role in crafting the soulful flavors that define our unique changing menu. You will be at the heart of our bustling kitchen, working alongside a team of passionate individuals who share your love for cuisine.
Your responsibilities will include executing our dishes with precision and finesse, from chopping and sautéing vegetables to executing culinary masterpieces, you will manage the sauté or grill stations to ensure quality, accuracy, and efficiency. With a keen eye for detail and a commitment to excellence, you'll ensure that each plate that leaves our kitchen is a true reflection of the Latitude experience.
Pay: $18-$23/hr DOE + Tips
What’s in it for you:
- Flexible scheduling — Part-time hours that fit your life. We work with your availability.
- Great perks — Employee discounts for you and up to 3 friends/family members on off-shifts. Supplemental benefits, such as vision and dental, are available after 30 days.
- Future support — Annual $2,500 college scholarship opportunity to help you invest in your goals.
- Team environment — Work in a fast-paced but supportive kitchen where your contributions matter. Grow with us!
Find out what we’re all about at www.latitude48bistro.com. Ready to Apply? Reply to this posting with an updated resume, or visit our website to apply. We can't wait to hear from you!
Latitude 48° Bistro is an equal opportunity and E-Verify employer.
Job Type: Part-time
Pay: $18.00 - $23.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
