We’re hiring a reliable and motivated Prep Cook to support our café and quick-service kitchen team. This position focuses on food preparation, kitchen organization, and maintaining quality and consistency during service in a fast-paced environment.
- Prepare ingredients including chopping, slicing, portioning, and stocking
- Assist with assembling menu items and supporting line cooks during service
- Maintain cleanliness and organization of prep stations and kitchen areas
- Follow recipes, portion standards, and food safety guidelines
- Label, date, and properly store food items
- Restock kitchen supplies and ingredients as needed
- Help maintain a smooth and efficient kitchen workflow
- Ability to work in a fast-paced kitchen environment
- Reliable, punctual, and team-oriented
- Weekend availability required (Friday–Sunday)
- Ability to stand for extended periods and lift up to 40 lbs
- Previous prep or kitchen experience preferred, but not required