Start your “Bo-Journey” today!
“It’s Bo Time” isn’t a phrase, it’s a lifestyle. We commit ourselves to being better for each other and our guests. You see this in our hospitality, our inclusiveness and the promise to deliver great service.
Benefits of Being a Team Member at Bojangles:
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We offer FLEXIBLE hours to fit your schedule – Morning, Evening, Weekends – Full and Part-time
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Low-Cost Health Insurance, Dental and Vision benefit plans
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Vacation pay is available for full time employees
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Free Meals
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Leadership and Career Development Opportunities
Job Summary
Team Members can serve in a variety of different roles that can include being a cashier, maintaining our dining room or preparing our food. One common expectation is that each team member can greet guests with a genuine smile and warm and inviting spirit.
Essential duties for a Team Member may include, but are not limited to the following:
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Welcoming our guest and thanking them for choosing Bojangles.
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Accepts payments form guests and makes change correctly.
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Explains menu and answer product questions for all guests.
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Prepares and serves our exceptional food.
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Maintains a clean and inviting restaurant.
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Bending, kneeling, standing and lifting (up to approximately 25 lbs. as necessary).
Qualifications:
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Must be at least 16 years of age
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Cheerful and Positive Attitude
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Loves Serving and Helping Others
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Dependable and reliable
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Enjoys and values Teamwork
Benefits
We offer 401(k) with employer match. We also offer insurance (Medical, Dental, Vision, Disability) and Flexible schedules and more to full-time employees. Vacation pay is available for full time employees. We are closed on Christmas Day.
*You are applying to work with a Franchisee of Bojangles Restaurants*
Founded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits, flavorful fixins and Legendary Iced Tea® steeped the old-fashioned way. Bojangles broad breakfast menu is served fresh all day, every day and features biscuit sandwiches such as Cajun Filet, steak and country ham. Bojangles menu also features unique fixins such as Dirty Rice, Cajun Pintos and Green Beans. First franchised in 1978, Bojangles has more than 690 locations throughout the southeast U.S. For more information, visit www.Bojangles.com.
Pay: Up to $15 / hour
Benefits:
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Flexible schedule
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Health insurance
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Dental insurance
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Vision insurance
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Employee discount
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401(k)
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401(k) matching
Job Type: fulltime, parttime
Education: No education required
Work location: On-site
