NOW HIRING: FULL-TIME FRYER COOK
McGee’s 72 – Williamsburg, MI
Full-time, evenings & some days
McGee’s 72 is hiring a full-time Fry Cook to work the fryer station. This is an entry-level kitchen position that plays an important role in rounding out our dishes — from appetizers to sides to entrées — so plates leave the line complete, consistent, and on time.
Position
· Full-time, primarily evening shifts
· Includes weekends and some holidays
· Fryer station that supports appetizers, sides, and entrées
What you’ll do
· Set up, stock, and break down the fryer station each shift
· Batter Atlantic cod, boneless wings, onion rings, croquettes, and risotto tots to order using our recipes and procedures
· Cook fries and all fried items to proper doneness so appetizers, sides, and entrée plates are complete and consistent
· Watch cook times and temperatures so food comes out hot, crisp, and on time
· Keep your station clean, organized, and follow basic food safety steps
· Communicate with the rest of the line and expo to keep tickets moving and plates built correctly
Who this is for:
· No previous fry cook experience required — kitchen or fast-food experience is a plus, but not required
· Comfortable working in a hot, fast-paced environment
· Shows up on time, takes direction, and wants to learn and grow on the line
· Can stand for the shift and lift up to 25–30lbs as needed
What we offer
· Competitive hourly pay based on experience
· Full-time hours with a consistent schedule
· Shift meal and employee discount
· Hands-on training and a supportive, team-focused kitchen
To apply
Stop in at McGee’s 72 between 2–4 pm and ask for a manager or email a brief introduction and resume with “Full-Time Fry Cook” in the subject line.
Pay: $18.00 - $21.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid sick time
- Paid training
- Vision insurance
Work Location: In person
