Full Job Description
SEA-KO is a newly opening fast-casual Korean fusion restaurant located inside Seattle-Tacoma International Airport (SEA). We specialize in fresh, high-quality grab-and-go Korean-inspired meals, serving travelers with speed, consistency, and exceptional hospitality. We're looking for dependable, energetic cooks who enjoy working in a fast-paced kitchen and take pride in preparing great food.
Schedule
- Full-time available only
- Morning, afternoon, evening, weekend, and holiday shifts
- Flexible scheduling based on business needs
- OPERATING HOURS: 5:30am - 8:30pm
Requirements
- Ability to stand for extended periods
- Frequently lift at least 30 pounds
- Comfortable working in a fast-paced airport environment
- Available to work weekends and holidays
- Must successfully pass a TSA background check and airport security training.
- Must provide valid government-issued ID, Social Security card or work authorization documents, Food Worker Card, and any required hiring documentation
About SEA-KO
At SEA-KO, we bring bold Korean flavors to travelers on the go. Our menu features Korean-inspired bowls, rice dishes, and grab-and-go favorites made with fresh ingredients and efficient preparation. Our team is committed to delivering excellent food quickly while maintaining high standards of quality, cleanliness, and hospitality.
About You
- 1 year of restaurant or high-volume kitchen experience preferred
- Thrive in a fast-paced environment
- Positive attitude and dependable work ethic
- Team player with excellent communication skills
- Able to multitask while maintaining food quality
- Strong attention to food safety and cleanliness
- Comfortable following recipes and portion standards
- Weekend and holiday availability preferred
- Punctual and reliable
Primary Responsibilities
- Prepare menu items according to SEA-KO recipes and quality standards
- Prep ingredients before and during service
- Set up, stock, and clean kitchen stations throughout each shift
- Cook and assemble orders accurately and efficiently
- Monitor food quality, freshness, and presentation
- Follow all food safety and sanitation guidelines
- Rotate and label food products using FIFO procedures
- Assist with inventory, receiving deliveries, and stocking supplies
- Maintain a clean and organized kitchen
- Support teammates during busy service periods
- Complete additional duties assigned by management
Benefits
- Competitive hourly wage
- Flexible scheduling
- Paid sick leave
- Employee discounts
Join Our Team
If you're passionate about great food, enjoy working with an energetic team, and want to be part of an exciting Korean fusion concept serving thousands of travelers every day, we'd love to meet you. Please submit a resume and cover letter briefly outlining why you would be a great fit for this position.
Apply today and grow your career with SEA-KO!
Pay: $23.00 - $25.00 per hour
Application Question(s):
- Are you looking for part-time or full-time work?
Work Location: In person
