Multi-unit Restaurant Manager - Greater Birmingham Area
Ready to Lead a District and Drive Real Results?
Now Hiring a District Manager - Lead a District. Develop Leaders. Own the Outcome.
Bulldog Restaurants, LLC - a growing Burger King franchisee operating in the Birmingham and Gadsden markets - is seeking a highly motivated, results-driven District Manager to oversee five to six restaurant locations. This is a high-impact leadership role for a proven multi-unit operator who is passionate about developing people, driving profitability, and delivering an exceptional guest experience across every location.
What We Offer
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Competitive base salaryperformance-based incentives
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Health, dental, and vision insurance
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Paid time off
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Company-provided technology and mileage reimbursement
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Professional development opportunities within a growing organization
What You'll Own - Operational Excellence
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Provide hands-on leadership and operational oversight across five to six Burger King locations
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Conduct regular restaurant visits, audits, and performance reviews
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Drive consistent execution in speed of service, food quality, cleanliness, and guest experience
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Ensure full compliance with Burger King brand standards, food safety requirements, and company policies
What You'll Own - Financial Performance
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Drive sales growth and profitability across the district
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Analyze P&Ls, labor reports, inventory, and key performance indicators to develop action plans
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Manage district budgets and hold General Managers accountable for achieving financial targets
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Identify opportunities to improve food cost control, labor efficiency, and overall profitability
What You'll Own - LeadershipTalent Development
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Recruit, develop, and retain high-performing General Managers and restaurant management teams
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Conduct regular coaching sessions, performance evaluations, and development planning
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Identify and cultivate future leaders within the organization
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Foster a culture of accountability, teamwork, and continuous improvement
What You'll Own - Guest SatisfactionCompliance
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Ensure exceptional guest service standards are consistently achieved across all locations
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Monitor guest feedback and lead corrective action planning when needed
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Maintain compliance with all local, state, and federal regulations
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Support food safety, workplace safety, loss prevention, and risk management initiatives
What You'll Own - Strategic Execution
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Execute company programs, promotions, and operational initiatives with excellence
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Communicate organizational goals clearly and effectively to restaurant leadership teams
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Collaborate with senior leadership to achieve district and company objectives
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Support new store openings, remodels, and special projects as needed
What We're Looking For
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Minimum 3 years of multi-unit restaurant management experience
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Proven success overseeing multiple restaurant locations, ideally 4–10 units
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Strong understanding of restaurant financials, including P&L management
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Quick-service restaurant (QSR) experience required; Burger King experience preferred
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Demonstrated ability to develop and lead high-performing teams
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Communicates with professionalism, clarity, and composure at all levels of the organization
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Strong organizational, problem-solving, and coaching abilities
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Valid driver's license, reliable transportation, and willingness to travel regularly between locations
If you're ready to lead with purpose, grow a team of leaders, and make a measurable impact across multiple locations - we want to hear from you. Apply today!
