We are seeking a Restaurant Cook to join our staff! You will assist in the preparation, cooking, and presentation of meals.
Pay rate is based on experience.
SERIOUS APPLICANTS ONLY PLEASE!!!
Responsibilities:
- Prepare all served food
- Plan food production to coordinate with meal serving hours
- Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
- Follow standard recipes
- Operate standard kitchen equipment safely and efficiently
- Adhere to all sanitation and food production codes
- Clean and maintain kitchen equipment, utensils, and appliances
Qualifications:
- Previous experience in cooking, culinary arts, or other related fields
- Knowledge of kitchen equipment and cooking techniques
- Ability to thrive in a fast-paced environment
- Ability to work well in teams
- Experience of one year or more is required.
- Must be reliable, punctual, quick, good at multi-tasking and a fast learner.
- Looking for a morning and evening cook
- Must be 18 years or older
Job Type: Full-time
Pay: From $12.00 per hour
Work Location: In person
