We are looking for strong COOKS to add to our Kitchen Team
Rosmarino Osteria Italiana it's a family owned Italian restaurant considered the purest for Its cuisine inspired from Dario's Nonna and If you are eager to learn pure Italian recipes Rosmarino is the place for you!
Rosmarino Osteria Italiana is currently seeking PREP/LINE COOKS to join its team!
This will be a full time position. All candidates must share our enthusiasm for artisanal food and have a desire to learn more. A successful candidate will also work well as part of a team and approach tasks with diligence and an attention to detail in order to meet our high standards. Candidates must have a basic understanding of cooking and must be comfortable working in a small Osteria environment. At least one year of kitchen experience required. Knowledge of artisanal Italian food is a plus. A successful candidate will be responsible for:
- Food Prep & Lunch and dinner service
- Follow recipes & Chef instructions
- Completing shift work, as assigned, in a timely and thorough manner in accordance with Chef Dario or Sous Chef
- Maintaining sanitation and orderliness of all equipment, supplies within working area
- Following principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed.
A successful candidate must be:
- At least 18 years old.
- Able to lift and carry 60lb.
- Able to work independently.
- Able to work on your feet for long periods of time.
- Flexible with working hours.
- Available on weekends
- Required Experience: At least 1 year in a kitchen environment .
COMPENSATION:
- $19 to start
- Year raise
- Providence Health Insurance after 90 days period available
We look forward to receiving your application.
Please do not apply if not really interested and motivated.
Thank you
DARIO Pisoni
Owner & chef of Rosmarino Osteria Italiana Newberg
Job Type: Full-time
Pay: From $19.00 per hour
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Work Location: In person
