The Barista/Cashier/Host is responsible for creating a welcoming atmosphere for every guest while providing outstanding customer service. This position combines barista, cashier, and host responsibilities to ensure efficient front-of-house operations. Team members prepare beverages and food items, process guest transactions, answer phones, seat guests, and help maintain a clean, organized, and inviting environment.
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Greet every guest with a friendly, welcoming attitude and create a positive first impression.
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Accurately take guest orders and process payments using the point-of-sale system.
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Prepare and serve coffee, specialty beverages, and food items according to company standards.
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Seat guests promptly and maintain an organized, clean, and comfortable dining area.
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Answer incoming phone calls, assist guests, and accurately process to-go orders.
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Keep front-of-house areas clean, stocked, and well maintained throughout each shift.
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Follow all food safety, sanitation, and health department regulations.
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Work collaboratively with team members to ensure efficient service and an exceptional guest experience.
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Assist with stocking, cleaning, and other front-of-house duties as assigned.
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Perform other duties as assigned.
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Positive, friendly, and outgoing personality.
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Excellent communication and customer service skills.
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Ability to multitask and remain organized in a fast-paced environment.
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Strong attention to detail and accuracy.
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Dependable, punctual, and reliable.
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Willingness to learn and accept coaching; on-the-job training is provided.
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Previous experience in customer service, coffee service, or restaurant operations is preferred but not required.
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Part-time positions available.
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Flexible scheduling with day and evening shifts.
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Must be available to work some Saturdays.
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Frequently stand and walk for extended periods.
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Lift and carry up to 15 pounds.
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Bend, reach, stoop, and perform repetitive hand and arm movements.
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Work in a fast-paced environment while maintaining excellent customer service.
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Must be available to work early mornings, evenings, weekends, and holidays as needed.
Eligible team members may receive:
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Medical Insurance with Health Savings Account (HSA)
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401(k) Plan with Company Match
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Wellness Program
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Dental Insurance
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Vision Insurance
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Accident Insurance
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Critical Illness Insurance
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Life and Term Life Insurance
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Sundays Off
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Free buffet meal while on duty
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Dutchman Hospitality Group employee discounts on meals, merchandise, lodging, and shows
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Annual Vacation Bonus
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Wooden Nickels employee recognition program
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On-the-job training
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Scholarship Program
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Opportunities for growth and advancement
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Flexible scheduling
This position works in a fast-paced restaurant and coffee service environment with frequent interaction with guests and team members. The Barista/Cashier/Host is expected to maintain a clean, organized, and welcoming work area while following all company policies and food safety standards.