Turn your passion for food and cooking into a Culinary Career with Hyatt Hotels! Learn from our team of experienced Chefs and gain hands-on experience, working in a fast-paced and exciting environment that offers growth and development opportunities.
Hyatt Regency Lost Pines Resort & Spa is looking for an On-Call Entry-Level Cook 1 to join our Culinary team and prepare delicious dishes for our guests. The Entry Level Cook 1 requires basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires total supervision and training.
Benefits | We care for people so they can be their best.
Our colleagues enjoy:
- Career Growth and Advancement – Hyatt believes strongly in promoting from within. We offer training, skills development & career mobility, providing opportunities for advancement at every level
- Discounted Room Nights – at Hyatt Hotels across the globe
- Free Parking – convenient and cost-free parking for all our associates
- Financial Perks - 401(k) options
- Employee Assistance – 24/7 emotional support, legal guidance, personal & financial resources
- Employee meals – in our cafeteria for full-time, part-time and on-call colleagues
- Some benefits may require full-time / part-time status.
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
