- Food handling or cafeteria service experience preferred.
- Ability to cook or assist with preparing meals for a cafeteria setting.
- Availability to work opening shifts (7:00 a.m. – 3:30 p.m.) and/or closing shifts (1:00 p.m. – 9:30 p.m.).
- Current Food Handler Certification (or ability to obtain).
- Strong attention to cleanliness, organization, and food safety.
- A positive attitude and a team-focused mindset.
- Ability to move, lift, carry, push, or pull items up to 50 pounds without assistance.
- Ability to grasp, turn, and manipulate objects of varying sizes and weights, requiring good hand-eye coordination and fine motor skills.
- Comfortable standing and moving throughout the shift.
Hyatt is known for exceptional hospitality, and that starts with how we treat our colleagues. We offer a supportive work environment, opportunities for growth, and the pride of working for a globally respected brand.
At the heart of Hyatt is a shared belief: hospitality is more than just a job - it’s a career for people who care.
At Hyatt, we take care of our colleagues so they can take care of our guests. We offer a comprehensive benefits package, including:
- Medical, Dental, and Vision benefits (available after 30 days of employment)
- Complimentary on-site, hotel-covered parking
- Complimentary colleague meals during shifts
- 401(k) with company match
- Discounted and complimentary hotel stays worldwide
- Paid Holidays, Sick Time, and Vacation
- Tuition Reimbursement
- And so much more!
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
