As a Line Cook at Slackwater, you will be responsible for preparing and cooking dishes according to the restaurant’s recipes and standards. You will work on the line during service, ensuring that each dish is cooked to perfection and delivered promptly. Your role will also involve maintaining cleanliness and organization in your station. This role requires a Utah Food Handler's certification within 14 days of being hired.
Slackwater is a place for our guests to come and relax, enjoy the laid-back atmosphere, experience unmatched customer care, dine on delicious, made from scratch pizza, and peruse our extensive craft beer collections. Our team is a made up of some of the most talented and passionate people in the industry. We are always looking for people to join the team who are excited about joining the Slackwater team and taking care of our guests.