Dietary Aid
Reports to: Director of Food Services
QUALIFICATIONS:
Ability to read,write and follow written and oral directions. Some previous experience as waiter/waitress is desirable. On the job training provided.
POSITION SUMMARY:
Sanitary and safe handling of food and equipment. Carefully follows directions and serves only food specified on modifies diet, adhering to mealtime schedulers, meeting deadlines, and serving food at proper temperatures.
