Roost isn’t just a restaurant — it’s where great chicken meets great people. We’re searching for a line cook who cares about quality, teamwork, and making our community feel at home.
At Roost Fried Chicken, our core values are more than words — they’re the standard we live by every shift: Hospitality, Community, Excellence, Responsibility, Growth, and Team.
We’re looking for a LineCook who can turn golden, crispy perfection into a plate of Southern goodness — and do it with heart. Is this you?
Here’s what you’ll be doing:
- Frying up the best chicken in town — hot, juicy, and cooked to perfection
- Owning your station: clean, stocked, and always ready for action (Responsibility)
- Working closely with the crew to get food out fast and fresh (Team)
- Maintaining high standards for quality, consistency, and presentation (Excellence)
- Bringing a positive, can-do attitude every shift (Hospitality + Community)
- Looking for ways to get better every day — in skill, speed, and service and investing in yourself (Growth)
You’ll be a great fit if:
- You move with urgency and take pride in doing things right the first time
- You care about people — teammates and guests alike
- You understand the connection between effort and results
- You want to be part of a kitchen where everyone pulls in the same direction
Why Roost?
When you join our kitchen, you’re joining more than a workplace — you’re joining a community that has each other’s backs, takes pride in our craft, and believes every role matters.
If you’re ready to work hard, have fun, and live out these values, we want to meet you.
includes:
- Base wage ($15+hr) + Hourly Tips ($6-8)
- Tips are paid directly into your bank account weekly!
- Free Shift Meal (6+ hr shifts), or 50% off on short shifts.
- 50% off-shift dining for you and a friend up to $35
- Flexible Scheduling
We look forward to hearing from you!
Job Types: Full-time, Part-time
Pay: $19.00 - $23.00 per hour
Benefits:
Work Location: In person
