Job Overview
We’re looking for a passionate and reliable <PERSON> to join our team in Coeur d’Alene. This role is perfect for someone who loves working with food, enjoys providing excellent service, and wants to be part of a dynamic environment. As a <PERSON>, you’ll play a key role in supporting our dietary department, assisting with meal preparation, food handling, and ensuring that all dietary needs are met with care and professionalism. If you have a background in food service or culinary work and thrive in a team setting, we’d love to hear from you!
Responsibilities
- Support food preparation activities, including cooking, meal assembly, and food presentation to high standards.
- Handle food safely by following proper hygiene practices, storage procedures, and sanitation guidelines.
- Maintain cleanliness of kitchen areas, equipment, and utensils to promote a safe and efficient workspace.
- Collaborate with team members to ensure timely delivery of meals while adhering to safety protocols.
- Support special dietary needs by understanding restrictions and assisting in meal customization when necessary.
Experience
- Background in food industry roles such as restaurant work, catering, or fine dining enhances your suitability for this position.
- Familiarity with menu planning, food handling, and safety regulations is essential.
- Experience with food preparation techniques, including knife skills and cooking methods, is preferred.
- Demonstrated ability to work efficiently under pressure while maintaining attention to detail.
- A passion for culinary arts combined with strong teamwork skills will help you succeed in this role.
Join us as a <PERSON> where your culinary expertise and dedication will contribute directly to providing exceptional meals and service!
Pay: $18.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
People with a criminal record are encouraged to apply
Work Location: In person
