AGM Job Responsibilities
We are looking for an Assistant Manager to join our team and help ensure the success of our restaurant. The ideal candidate will possess opening, closing, and cash management skills and have the ability to provide an excellent customer experience. They should also be capable of effectively managing our business operations and meeting the needs of the business, our guests, and our team.
Who you are
As an Assistant Manager at Better Blend, you're a leader who puts the needs of others above your own. You have a genuine passion for customer service and thrive in a restaurant setting. You have the ability to motivate and guide your employees, encouraging them to reach their full potential. You demonstrate sound judgement and an acute problem-solving capability, and you are a self-starter who pays careful attention to details. You are simply amazing!
What you’ll do
• You will be willing and able to fulfill the job responsibilities of a Blender and Shift Lead, along with the following AGM responsibilities.
- Co-lead daily operations to guarantee a successful shift and give customers an outstanding experience.
- Hold Team Members accountable to company policies, procedures, culture, and brand standards.
- Understand business goals and ensure Team Members have the resources necessary to achieve them.
- Complete required assessments and coach team members based on assessment results.
- Oversee training of team members, stay up-to-date on progress, and relay training needs across the department.
- Help to identify, recruit, and onboard qualified Blenders and Shift Leaders into the Better Blend team, including conducting interviews and orientations.
- This role is a 100% operational role, with the flexibility required to arrive early or stay late to fulfill job duties.
What we’re looking for
- 1+ years of restaurant or hospitality experience
- Hospitality mindset with a focus on customer service.
- Excellent interpersonal skills and ability to build relationships.
- Excellent time and people management skills.
- Excellent organizational skills and attention to detail.
- Familiarity with food safety and other restaurant health guidelines.
- Open availability and 30+ hours per week, opening and/or closing required.
Job Type: Full-time
Pay: $18.00 - $20.00 per hour
Expected hours: 35 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Application Question(s):
- Why do you want to work with Better Blend?
Experience:
- Restaurant: 1 year (Preferred)
Shift availability:
Work Location: In person
