Experienced Line Cook – Private Country Club
We are seeking a skilled Line Cook to join our culinary team at our private country club. This is a great opportunity to work in a professional kitchen environment that values consistency, attention to detail, and teamwork.
Position Details:
- Full-time position with full weekend availability required, with the addition of Tuesdays and/or Wednesdays
- Competitive pay based on experience, starting at $18/hr
- Professional, member-focused environment
Responsibilities:
- Prepare and execute menu items to club standards
- Maintain a clean, organized, and efficient work station
- Support the Executive Chef and Sous Chefs with prep and service
- Adhere to all food safety and sanitation regulations
- Work collaboratively with the kitchen team to ensure a high-quality dining experience for members and guests
Requirements:
- Minimum 2 years line cook experience in a professional kitchen (country club or fine dining preferred)
- Strong knife skills and ability to work in a fast-paced environment
- Dependable, punctual, and able to follow direction
- Full weekend availability is required
- Must pass a pre-employment drug test
If you are a dedicated culinary professional who thrives in a team-oriented, high-standard environment, we would love to hear from you.
Job Types: Full-time, Part-time
Pay: $18.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Application Question(s):
- Can you pass a pre-employment drug test?
- Are you willing to work 10 hour shifts?
Work Location: In person