Job Overview
Join our dynamic culinary team as a Dishwasher/Food Prep specialist, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you will be responsible for maintaining a clean and organized workspace, preparing ingredients for meal service, and supporting the kitchen staff in delivering high-quality food to our guests. Your dedication to food safety, cleanliness, and teamwork will help create a welcoming environment that emphasizes quality and efficiency. This paid position offers an exciting opportunity to develop culinary skills while contributing to a vibrant food service operation.
Responsibilities
- Operate dishwashing equipment to thoroughly clean dishes, utensils, cookware, and kitchen tools according to safety standards.
- Assist with basic food preparation tasks such as slicing, chopping, and portioning ingredients following established recipes and techniques.
- Maintain cleanliness of all kitchen areas, including countertops, sinks, floors, and storage spaces, ensuring compliance with health regulations.
- Support meal preparation by organizing ingredients and supplies needed for cooking and plating dishes.
- Follow food safety protocols during handling, storage, and sanitation processes to prevent contamination.
- Communicate effectively with kitchen staff to coordinate cleaning schedules and ingredient availability.
- Assist in inventory management by organizing supplies and notifying supervisors of stock levels needing replenishment.
Experience
- Prior experience in a dietary department or food service environment is highly desirable.
- Experience working as a dietary aide or in a restaurant setting provides valuable knowledge of food handling and customer service.
- Familiarity with menu planning, recipe adherence, and meal preparation techniques enhances your ability to support kitchen operations effectively.
- Knowledge of operating commercial kitchen equipment such as dishwashers, slicers, mixers, and ovens is preferred.
- Understanding of food safety management practices and safety standards in production environments is essential.
- Strong communication skills for collaborating with kitchen staff ensure smooth workflow during busy service times.
- Previous catering or culinary experience demonstrates versatility in food industry settings.
Join us to be part of a team that values dedication, cleanliness, culinary excellence, and safety—making every meal memorable while advancing your skills in a fast-paced food industry environment!
Pay: $11.00 - $16.00 per hour
Work Location: In person
