Job Description:
The Dishwasher helps provide exceptional dining service to customers in a timely, courteous, efficient, and accurate manner. He or she assumes 100% responsibility for the cleanliness of dishware and grilling and other kitchen equipment. In addition, the dishwasher helps with other tasks as assigned by the Chefs or Managers on Duty. The Dishwasher is polite and friendly and must follow proper sanitation standards and always keep his or her workstation clean and sanitary.
Qualifications:
- Helpful attitude and friendly demeanor
- Knowledge of general sanitary and safety practices
- Able to work both days and evenings, as well as weekends, and holidays
Benefits:
- Employee Discounts
- Medical and Dental Insurance
- Opportunity for advancement within the company
Job Types: Part-time, Full-time
Pay: $17.00 - $20.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
Physical Setting:
- Bar
- Casual dining restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Experience:
- Restaurant experience: 1 year (Preferred)
- Dishwashing: 1 year (Preferred)
- Kitchen experience: 1 year (Preferred)
- Food service: 1 year (Preferred)
Work Location: In person
