Be part of the close-knit team at the heart of a Tulsa tradition serving breakfast, lunch, and baked goods for nearly 40 years. We’re currently looking to hire a lead line cook. Must be fluently bilingual and have 3+ years culinary experience and 1+ years shift lead experience
Core job responsibilities include:
- Oversight of line production and food quality to meet The Queenies Standard
- Excellent communication and interpersonal skills
- Cook menu items, prepare daily specials and soups
- Checks out staff duties
- Make sure food preparation and storage areas meet health and safety standards
- Take care of leftovers
- Ability to work as part of a team and collaborate effectively
- Acting Manager on Duty on Kitchen Manager days off / vacation
Summary
In the role of Lead Line Cook, you will oversee kitchen operations, ensuring high standards of food preparation and service. Reporting to the Kitchen Manager, you will utilize your culinary experience and strong bilingual communication skills to lead a diverse team to execute high quality meals with speed and confidence. If you love cooking and take pride in food you serve, then help us enhance our team. Join us to elevate our culinary experience and help us continue enhancing a beloved Tulsa tradition.
Job Type: Full-time
Pay: $17.00 - $20.00 per hour
Benefits:
- Employee discount
- Paid time off
- Paid training
Shift:
- Day shift
- Evening shift
- Morning shift
Language:
- Spanish (Required)
- English (Required)
Work Location: In person
