Line Cook
We offer competitive wages, Paid Time Off, and opportunities for professional growth.
Birch Hill Tavern
Requirements:
- line cook experience (2 years minimum)
- High school diploma or equivalent required.
- Must be able to work in an area that has some risk of inclement weather.
- Must be able to follow instructions and learn new techniques.
- Must be able to work on your feet for long periods of time.
- Ability to lift up to 25 pounds.
- Ability to travel to and from restaurant.
Responsibilities:
- Prepare food for service (e.g., cut vegetables, prepare sauces, etc.)
- Clean food preparation areas and follow food safety standards
- Maintain food storage areas, including labeling and storing food properly
- Packing meals and filling orders of food items
- Serve Safe a plus
- Ability to follow recipes and direction
Job Types: Full-time, Part-time
Pay: $19.00 - $23.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
- Paid training
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Experience:
- Restaurant experience: 2 years (Preferred)
Work Location: In person