We are seeking a strong, hands-on Restaurant Manager to lead shifts, support the team, and ensure consistent, high-level guest experience through focused, floor-driven execution during service, including oversight of staffing, scheduling, and day-to-day operations.
Essential Duties
· Lead shifts with a strong, visible presence on the floor
· Maintain service standards and overall guest experience
· Direct and support front-of-house staff in real time
· Handle guest interactions and resolve issues professionally
· Keep service organized, efficient, and controlled
· Work closely with BOH to maintain timing, communication, and flow of service
· Step in where needed to support service, including assisting behind the bar during peak times
· Assist with inventory tracking and placing orders as needed
· Manage staff scheduling and adjust staffing levels during shifts to support service needs
· Oversee staff completion of all side work, opening, and closing duties
· Complete end-of-night cash procedures including till reconciliation
· Ensure the restaurant is properly closed, cleaned, and set up for the next shift
What We’re Looking for
· Confident, professional presence that leads with respect and earns buy-in from the team
· Strong service background with attention to detail
· Calm under pressure and solutions-oriented
· Professional, reliable, and consistent
· Organized and capable of assisting with inventory and ordering
· Comfortable working closely with ownership and supporting their presence during service
· Ability to make sound staffing and scheduling decisions during service
· Takes ownership of the shift from start to finish
Systems & Tools
· Strong working knowledge of POS systems (Sapphire POS or similar required)
· Experience with reservation platforms (SevenRooms or similar preferred)
· Experience with scheduling systems (7shifts or similar preferred)
· Ability to navigate and troubleshoot systems during service
Requirements
· Must be at least 21 years of age
· Previous experience in restaurant leadership or a high-level service role preferred
· Ability to work evenings, weekends, and holidays
· Ability to stand for extended periods and lift up to 50 pounds
Pay: $50,000.00 - $65,000.00 per year
Work Location: In person
