Overview
Join our dynamic culinary team as a Dishwasher/Food Prep specialist, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you will be responsible for maintaining a clean and organized workspace, preparing ingredients for cooking, and supporting the overall food service operation. Your dedication ensures that our kitchen meets the highest standards of food safety, sanitation, and quality, creating an exceptional experience for our guests. This paid position offers an exciting opportunity to develop foundational culinary skills while working in a fast-paced, team-oriented environment.
Duties
- Thoroughly clean dishes, utensils, cookware, and kitchen equipment following proper sanitation procedures to ensure a safe and hygienic environment.
- Assist with basic food preparation tasks such as chopping vegetables, assembling ingredients, and portioning supplies to support chefs and cooks.
- Bypass dirty dishes from dining areas and bus tables promptly to maintain cleanliness in dining spaces and kitchen areas.
- Operate kitchen equipment safely, including dishwashers, sinks, and manual tools like knives, adhering to all safety protocols.
- Handle food items with care during preparation and cleaning processes, ensuring proper food handling practices are followed at all times.
- Support heavy lifting tasks such as moving supplies or equipment safely within the kitchen environment.
- Follow all food safety management guidelines and sanitation standards to uphold health regulations and prevent contamination.
Qualifications
- Prior experience in food service or restaurant environments is preferred but not required; enthusiasm to learn is key!
- Knowledge of food safety sanitizing procedures and sanitation standards is highly desirable.
- Ability to perform manual handling tasks safely, including lifting heavy items when necessary.
- Basic knife skills and familiarity with operating kitchen equipment are advantageous.
- Strong attention to detail with a focus on cleanliness, organization, and safety in a fast-paced setting.
- Excellent teamwork skills with a positive attitude toward supporting culinary staff and maintaining high standards of hygiene.
- Availability to work flexible hours including evenings, weekends, or holidays as needed in a busy restaurant environment.
Embark on a rewarding journey where your contributions directly impact the quality of our guest experience! We’re dedicated to fostering a safe, clean, and energetic workplace that values your growth in culinary arts and hospitality standards.
Pay: $15.00 - $20.00 per hour
Work Location: In person
