Sani-Techs are responsible for assembling and disassembling all machines, parts, utensils and facility.
Duties and Responsibilities:
Sani-Techs are responsible for disassembly and assembly of food process equipment. Some light sanitation duties required.
Human safety, Food safety and Paperwork requirements:
- Complete other paperwork as requested
- Follow all Good Manufacturing Practice (GMP’S)
- Follow all plant and area safety rules and regulations
- Follow all plant rules and polices
Physical requirements:
- Able to stand 8-10 hours per day
- Able to bend or lift 8-10 hours per day
- Able to lift up to 50 pounds repetitively
- Able to climb stairs and ladders
- Able to do repetitive wrist motions/demonstrate good range of motion in wrists
- Able to work overtime as required
- Able to wear rubberized personal protective equipment