About OPH:
At Original Pancake House, we're not just serving breakfast, we're building a community with genuine hospitality, one customer at a time. Our mission is to create memorable dining experiences by serving delicious, fresh breakfast foods in a welcoming environment. We’re proud to be Austin’s go-to pancake spot, offering great service and a team approach to meet every customer's needs.
The Role:
We are seeking a reliable and detail-oriented dishwasher & Expo/Food Runner to join our dynamic restaurant team. The ideal candidate will deliver exceptional guest experience by building relationships with our coworkers, providing prompt, accurate, high-quality service, and staying on top of a very fast-paced environment.
Responsibilities
- Arrive on time for each shift
- Perform at your assigned station & maintain a teamwork approach.
- Cross training is a part of our culture and should be expected.
- All dishes, silverware, floors, counters, etc. are clean to health dept standards.
- All food prepared is to spec, cooked to temperature, and served hot and on time.
- Operate equipment safely, utilizing all provided safety equipment.
- Ensure proper food handling, sanitation, and food safety standards are met.
- Maintain a positive atmosphere
We Offer:
****Mornings only- guaranteed to leave work by 3 PM on busy days****
- Full-time employees accrue up to 5 PTO days annually after 12 months
- Progressive responsibility may be offered to qualified candidates
- Employee discount- 50% on days you work
Qualifications
- Must be 18+
- Expo/Food Runner – No experience required.
- Dishwasher –1- 2 years’ experience preferred.
- Strong work ethic & positive attitude. We maintain a very busy environment.
- Multitask with excellent time management.
- Excellent attendance is required. You will be expected to work early in the mornings, on weekdays, weekends, and most holidays (We close on Thanksgiving and Christmas).
- Friendly demeanor with strong relational & communication skills
- Strong customer service skills with a focus on guest satisfaction.
- Knowledge of food safety regulations and sanitation procedures
Pay: $15.00 - $17.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
Work Location: In person
