Overview
Join our dynamic culinary team as a Bread Baker, where your passion for baking and food preparation will help create delicious, high-quality baked goods for our customers. This role offers an exciting opportunity to showcase your baking expertise, culinary skills, and commitment to food safety in a fast-paced environment. As a Bread Baker, you will play a vital part in delivering fresh, flavorful bread and pastries that delight our patrons every day. We are dedicated to fostering a positive work atmosphere that values craftsmanship, creativity, and teamwork.
Responsibilities
- Prepare and bake a variety of bread, sourdough, rolls, pastries, and baked goods according to established recipes and quality standards
- Operate kitchen equipment such as mixers, ovens, proofers, and dough sheeters efficiently and safely
- Maintain a clean and organized workspace by adhering to food safety management practices and sanitation protocols
- Decorate cakes and pastries with precision using cake decorating techniques to enhance visual appeal
- Follow food handling procedures diligently to ensure the freshness and safety of all baked items
- Assist with food production tasks including pastry preparation, food assembly, and packaging for retail or catering purposes
- Support high-volume production needs while maintaining consistency in product quality and presentation
Skills
- Extensive pastry preparation and baking experience with a strong understanding of bakery techniques
- Proficiency in operating kitchen equipment safely and effectively within a busy food production environment
- Skilled in cake decorating, pastry artistry, and creative presentation of baked goods
- Knowledge of food safety standards, proper food handling practices, and cleanliness requirements
- Ability to follow recipes accurately while maintaining consistency across large batches
- Basic math skills for measuring ingredients accurately and managing portion sizes
- Excellent customer service skills to engage with clients or team members positively when needed
- Experience with catering or restaurant environments is highly desirable for fast-paced workflow adaptation
- Strong knife skills for precise cutting, slicing, and preparation of ingredients
- Familiarity with packaging techniques for baked goods to ensure freshness during storage or delivery
Join us as a Bread Baker if you’re passionate about baking excellence, eager to develop your culinary skills further, and ready to contribute to a vibrant team dedicated to quality. Your expertise will help us deliver exceptional baked products that keep our customers coming back for more!
Pay: $16.00 - $18.00 per hour
Benefits:
Work Location: In person
