This is a Tipped Position.
Responsibilities:
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Crabs Claw Oceanfront Caribbean Restaurant is open year-round.
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Must be able to work Weekends, Holidays, Nights.
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Must work minimum of 50 hours a week to qualify for salary.
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Hourly is an option.
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Verify identification and age requirements of customers.
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Mix traditional and creative cocktails.
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Process payment from customers.
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Clean glasses and bar utensils.
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Make suggestions based on customer tastes and preferences.
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Open and maintain tabs throughout the shift.
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Build a rapport with regular customers to create a positive atmosphere.
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Inventory, Ordering, Control and Management of Complete Bar and Liquor.
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Must Keep Records of Usage Every Day.
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Must be able to work at least 45-50 Hours per week.
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Mature, Responsible, and be able to pass drug test.
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Key Holder Security background check.
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Responsible for all ordering of Beer, Wine and Liquor.
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Responsible for picking up Liquor at ABC store when Promised.
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Following and Maintaining Training of All ABC Laws for New Employees.
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Training Bartenders and Servers on Beer, Wine and Liquor Knowledge.
Call anytime at 252.726.8222 to schedule an interview or please stop by.
About Crab's Claw Oceanfront Caribbean Seafood Restaurant:
Crab's Claw Restaurant is the Only Oceanfront Restaurant on the Southern Outer Banks. Open Everyday serving the Freshest Local Seafood and Fish. Best View.
