Job Summary
You will be part of a skilled team creating and making traditional breads and baked goods. Experience preferred but we will train. Position start time is 4:00 am Monday - Friday. You will mix the dough, scale and shape into a variety of breads, pizza, and pepperoni rolls. Then bake everything in large deck oven throughout your shift. As part of the job you will make pastries, cookies, donuts. We are open to items you make and add to our lineup.
Responsibilities and Duties
Prepare and scale dough for daily production counts. Roll pepperoni rolls by hand. Stretch dough in pan for pizza. Make specialty breads from scratch. Make and bake pastries, cookies, donuts, etc. Bake pizza and pepperoni rolls as needed throughout your shift.
Be mindful of ingredient inventory and report to proper person.
Keep a clean and sanitary work space.
Qualifications and Skills
Be on time and reliable. Lift 50lbs.
Job Types: Full-time, Part-time
Pay: $13.00 - $16.00 per hour