The following duties and responsibilities, Knowledge, Skills and Abilities (KSA’s), and physical requirements are intended to describe the general nature and level of work being performed. The information listed below is not intended to be construed as a complete listing of all duties and responsibilities, KSA’s, and physical requirements required of this position since changes to the position may occur at any time or additional requirements may be added over the course of time.
SUMMARY:
Temple College seeks a highly experienced hospitality and operations professional to serve as a part-time Workforce Trainer and Workforce Experience Curator. This role is designed for an industry veteran with a proven track record in restaurant operations, large-scale event execution, and business growth.
The position delivers workforce training in hospitality, restaurant management, marketing, and event operations while translating real-world experience into practical instruction for adult learners. The role also supports restaurant startup and recovery, employer-based training, and high-impact workforce events.
In addition, the trainer will introduce applied use of artificial intelligence (AI) to enhance service delivery, operational efficiency, and customer engagement. The position plays a key role in connecting training to real-world application through employer partnerships, live events, and immersive workforce experiences.
