Job Overview
We are seeking a passionate and detail-oriented Production Baker to join our dynamic bakery team. In this role, you will be responsible for crafting high-quality baked goods, including cakes, pastries, and bread, in a fast-paced environment. Your expertise in food preparation, baking techniques, and food safety will ensure our products meet the highest standards of quality and consistency. This position offers an exciting opportunity to bring delicious creations to life while maintaining a clean and efficient workspace that supports high-volume production.
Duties
- Prepare doughs, batters, and fillings according to established recipes and specifications
- Bake a variety of baked goods such as bread, cakes, pastries, and cookies with precision and consistency
- Decorate cakes and pastries using various cake decorating techniques to meet customer specifications
- Operate kitchen equipment including mixers, ovens, proofers, and slicing machines safely and efficiently
- Maintain a clean workspace by following food safety management practices and sanitation protocols
- Package baked goods for retail or wholesale distribution while ensuring product presentation standards are met
- Assist in food handling processes, ensuring proper storage, rotation, and inventory management of ingredients and finished products
- Support food production goals by working efficiently during high-volume periods while adhering to recipe adherence guidelines
- Provide excellent customer service when interacting with clients or during product demonstrations
Qualifications
- Proven experience in food production or bakery operations with a focus on baked goods and pastry preparation
- Strong knife skills for dough shaping and ingredient handling
- Knowledge of cake decorating techniques and pastry presentation standards
- Familiarity with operating kitchen equipment such as mixers, ovens, proofers, and slicing tools
- Understanding of food safety management practices and proper food handling procedures
- Ability to follow detailed recipes accurately while maintaining efficiency in a high-volume environment
- Basic math skills for measuring ingredients accurately and managing inventory levels
- Excellent attention to cleanliness to ensure a safe and sanitary workspace at all times
- Previous experience in the food industry or culinary environment is preferred but not required
- Strong communication skills coupled with a positive attitude toward teamwork and customer service
Join us as a Production Baker where your culinary expertise will shine! Bring your passion for baking to life by creating delightful baked goods that bring joy to our customers. We’re dedicated to fostering a vibrant work environment that values craftsmanship, safety, and innovation—your skills will help us deliver exceptional products every day!
Pay: $20.00 - $21.00 per hour
Expected hours: 15.0 – 18.0 per week
Work Location: In person