Our Winning Family Starts With You! Check out these great benefits!
- Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
- Free Employee Meal! (limited menu)
- Weekly pay
- Anniversary pay
- Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
- Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
- Medical/dental insurance
- Ongoing training to build critical skills for current and future roles
- Discounts on cellphones, travel, electronics & much more!
- 401(k) savings plan (Company match after 1 year of service)
- Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
And much more! Because at Olive Garden, We’re All Family Here!
One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.
In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.
We'd love to welcome you home as the newest member of the Family!
#MyOliveGardenFam
ESSENTIAL JOB FUNCTIONS • Treats all guests, team members and managers with dignity, respect and caring • Displays a helpful, friendly and approachable attitude towards guests, team members and managers • Consistently follows and supports Olive Garden’s systems, policies and procedures • Consistently arrives to work on time and ready for shift; is neat, clean and well groomed, according to Olive Garden appearance standards • Practices teamwork by communicating with and assisting others to ensure a great guest and team member experience • Adheres to and practices all food safety and sanitation standards, local (or applicable) laws and Olive Garden guidelines • Uses equipment and performs tasks safely as directed • Displays the ability to work on multiple tasks at once and maintains a calm demeanor during stressful situations • Displays knowledge of recipes by preparing quality food to the correct specifications quickly and efficiently • Prepares correct amount of each item as indicated on the guest order • Displays a sense of urgency when preparing line items to meet time standards • Properly stocks, stores and rotates food product on the line according to health standards and Olive Garden standards; labels and dates products according to standards • Assists in maintaining clean, dry kitchen floors • Empties trash by taking it to the dumpster to ensure a clean restaurant for guests and team members • Cleans areas of the restaurant and equipment according to Olive Garden standards as assigned by management
ESSENTIAL PHYSICAL REQUIREMENTS • Performs duties that require bending, lifting, reaching, twisting, and transporting items (weighing up to 50 pounds) • Works by standing and by moving in small and crowded spaces up to 8 hours or longer if needed
Job Types: Full-time, Part-time
Pay: $18.00 - $20.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Shift:
People with a criminal record are encouraged to apply
Experience:
- Restaurant experience: 1 year (Preferred)
Shift availability:
Ability to Commute:
- Delafield, WI 53018 (Required)
Work Location: In person
