Production Baker/Dough Handler
Dough handling experience required.
Skills preferred: Fresh dough handling and shaping, decorating, multitasking, time management, cleanliness.
Our donut makers produce fresh donuts using various mixers, up to 60 quarts, sheeters/cutters, proofers, and fryers. They also dip, fill, and decorate the fresh donuts. Experience with any or all of this equipment is preferred but not required.
You will lift and carry 50lbs multiple times in a shift.
Shifts regularly start as early as Noon with certain roles and end as late as 2 am on special nights. Normally, out between 9 and 12. With dough handlers out by 8-9 pm on most evenings.
We are building a healthy team dynamic with a light spirited work environment; therefore, we expect our team to show up on time and bring their best. Making people smile with delicious donuts should make us smile, too! We employ rockstar donut producers who enjoy working individually on assignments but also corporately with a checklist-driven daily schedule. If you have a sense of humor, you will fit right in. If you like to frown and complain, please apply to one of our competitors.
We provide your uniform, but you are responsible for having kitchen friendly shoes.
Job Types: Full-time, Part-time
Pay: From $16.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Experience:
- Commercial Baking: 1 year (Required)
Language:
Ability to Commute:
- Albuquerque, NM 87123 (Required)
Work Location: In person
