```Duties```
- Prepare and cook food items according to recipes and quality standards
- Assist in the preparation of meals, ensuring proper portion control and presentation
- Maintain a clean and organized kitchen area
- Wash dishes, utensils, pots, and pans using commercial dishwashing equipment
- Follow all food safety and sanitation guidelines
- Assist with inventory management and stock rotation
```Qualifications```
- Previous experience in food service or a similar role preferred
- Knowledge of food preparation techniques and kitchen equipment operation
- Ability to work in a fast-paced environment and prioritize tasks effectively
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication skills and ability to work well within a team
Note: This job description is not intended to be all-inclusive. The employee may be required to perform other duties as assigned.
Job Type: Full-time
Pay: $15.00 - $17.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
People with a criminal record are encouraged to apply
Work Location: In person
