We are looking for individuals that are passionate about the culinary arts and want to be a part of a winning team. Come be a part of a well established scratch made kitchen.
ONLY EXPERIENCED APPLICANTS NEED TO APPLY!!!
Available Positions
Sautee / Fry / Grill / Wheel / Cold Production
Applicant Responsibilities
- adaptable to any station and willingness to learn other stations when necessary
- above average knife skills
- ability to read and execute recipes
- able to execute scratch made cuisine
- understand various cooking methods
- culinary and plating accuracy in a high volume kitchen
- ensure proper storage and care of food supplies
- maintaining a clean and sanitary work area
- understanding of culinary terms and methods
- appreciation for scratch made cuisine
- time and organizational management
- proper daily rotation and inspection of all ingredients
- must be able to work days, nights and weekends...no exceptions
- must have reliable transportation
- culinary degree or certificate a plus.
ONLY EXPERIENCED PASSIONATE APPLICANTS PLEASE!!
Job Type: Full-time
Salary: $16.00 - $22.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Vision insurance
Shift:
Weekly day range:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Fort Pierce, FL: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Restaurant experience: 2 years (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
Job Type: Full-time
Pay: $16.00 - $22.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Vision insurance
Work Location: In person
